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MadamG Zagato
means business
Join date: 17 Sep 2005
Posts: 1,402
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02-24-2006 13:56
To assist you all in evaluating and troubleshooting the pie isue at hand, please first refer to the following link which will give you some background on the matter:
http://whatscookingamerica.net/History/PieHistory.htm _____________________
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Lilith Tiger
Registered User
Join date: 27 Nov 2005
Posts: 9
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Technical Pie Question
02-24-2006 14:34
To my mind, the major draw to pie is the crust.
So, how much butter? More than half butter, half shortening makes it taste very good, but hard to cut. |
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AJ DaSilva
woz ere
Join date: 15 Jun 2005
Posts: 1,993
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02-24-2006 14:41
To my mind, the major draw to pie is the crust. So, how much butter? More than half butter, half shortening makes it taste very good, but hard to cut.  |
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Joy Honey
Not just another dumass
Join date: 17 Jun 2005
Posts: 3,751
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mmmm.... pie
02-24-2006 14:45
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Reality continues to ruin my life. - Calvin
You have delighted us long enough. - Jane Austen Sometimes I need what only you can provide: your absence. - Ashleigh Brilliant |