We're starting an SL (www.ritzybliss.com) culinary headquarters to provide information about and help develop the food industry in SL. We intend to offer a variety of services to the SL public, including restaurant reviews & eventually a guide book, interviews with chefs and restauranteurs, SL recipes, a SL cookbook, and cooking classes.
In addition we will be contacting chefs and restaurants in RL to encourage them to create a space on SL (restaurants, culinary schools, gardens, professional kitchen equipment companies, etc.). We're open to suggestions and advice, so if you're interested in collaborating, please drop us a line (info@ritzybliss) or come find us in SL (Souffle Beaumont & Fanley Beaumont).